filled with
a
spicy chicken mole and vegetables finished with a strawberry compote
6.95 $
Eggplant Roulade
grilled eggplant rolled with herbed goat cheese and sundried tomatoes, finished with balsamic vinaigrette and fresh basil
6.95 $
Tequila Shrimp
fresh tiger shrimp sauteed and
flamed
with tequila finished with a citrus cream sauce served over polenta
6.95 $
Salads & Soups
Butternut Squash Soup
a rich cream soup made with roasted butternut squash finished with creme fraiche
6.95 $
Cream Of Artichoke And Roasted Bell Pepper
a puree of artichoke and bellpeppers
and
finished with heavy cream
6.95 $
Caprese Salad
goat cheese and beefsteak tomatoes sliced and finished with a balsamic reduction and locally grown basil
6.95 $
Caesar Salad
our most popular salad of romaine lettuce, homemade croutons, grated asiago and traditional caesar dressing
6.95 $
Entree
Grilled Vegetable Lasagna
layers of lasagna, mozzarella, ricotta, parmesan, and grilled vegetables, finished with garlic cream sauce
15.95 $
Chicken Schnitzel
breaded breast of chicken, sauteed in butter and finished with a lemon caper wine sauce, served with mashed potatoes and fresh vegetables
20.95 $
Mediterranean Stuffed Chicken
breaded chicken breast stuffed with artichoke hearts, feta cheese and basil, finished with a sun dried tomato cream sauce, served with parmesan risotto and vegetables
22.95 $
Blackened Scallop Pasta
blackened scallops served over linguine tossed in a creamy alfredo sauce
23.95 $
Salmon Wellington
fresh salmon, roasted peppers and shiitake mushrooms in puff pastry, finished with a basil cream sauce
23.95 $
Bluenose Sea Bass
pan roasted sea bass finished with a shrimp fume sauce served with orzo and vegetables
25.95 $
Pork Tenderloin
medalions of pork tenderloin, pan roasted and finished a red onion and cilantro mojo, served with roasted red potatoes and vegetables
24.95 $
Rack Of Lamb
rack of lamb pan roasted and finished with a rosemary demi glace served with potatoes au gratin and vegetables
27.95 $
Grilled New York Steak
new york strip loin grilled to order finished with a hunter sauce, served with mashed potatoes and vegetables
27.95 $
Filet Mignon
fresh beef
tenderloin
grilled to order and topped with a gorgonzola compound butter served with potatoes au gratin and fresh vegetables
29.95 $
Grilled Rib Eye Steak
grilled rib eye topped with sauteed mushrooms and onions, served with sweet potato hash and vegetables
32.95 $
Dessert
Creme Brulee
one of our most famous desserts, a rich custard topped with caramelized sugar
6.95 $
Sorbet
a unique sorbet of orange and passionfruit garnished with fresh basil and a strawberry
6.95 $
Flourless Chocolate Torte
homemade flourless chocolate torte served with raspberry puree and creme anglaise
6.95 $
Two Chocolate Mousse
a decadent mousse of white and dark chocolate finished with a raspberry coulis