Olive Branch menù, Tempe
Olive Branch Tempe - Menu
Appetizers
Hummus
Garbanzo beans, tahini paste, garlic and lemon juice.
Hummus with Falafel
Our home made hummus served with falafel
Hummus with Chicken
Our home made hummus served with sauteed chicken.
Hummus with Lamb
Our home made hummus served with pan seared lamb and topped with pine nuts
Baba Ghanoush
Grilled eggplant blended with sesame paste, garlic and lemon juice
Fried Kebah
Egg shaped shells stuffed with beef, barley, pine nuts and onions
Grape Leaves
Stuffed with tomatoes, herbs and onions.
Chicken Imsakhan
Sauteed chicken, wrapped in a flour tortilla and stuffed with onions, garlic, curry and seasonings
Cheese Esfiha
Pan seared homemade dough stuffed with feta cheese mixed with onions, garlic, tomatoes and seasoning.
Fried Mushrooms
Floured and fried mushrooms served with sauce
Golden Fried Zucchini
Floured and fried mushrooms served with sauce
Buffalo Wings w/Fries
Floured and fried mushrooms served with sauce
Teriyaki Wings w/Fries
Floured and fried mushrooms served with sauce
BBQ Wings w/Fries
Floured and fried mushrooms served with sauce
Chicken Strips w/Fries
2 lamb kabobs, 2 chicken kabobs, 2 kefta kabobs and 2 filet mignon kabobs served with hummus, large salad, rice and four pieces of baklava.
Salads
House Salad
Romaine lettuce, cucumbers, tomatoes, onions topped with an olive oil and lemon dressing
Greek Salad
Romaine lettuce, tomatoes, cucumbers, feta cheese, kalamata olives and oregano topped with olive oil and lemon dressing
Tabulah Salad
Finely chopped parsley, onions, cucumbers, tomatoes, olive oil, barley and mint mixed together.
Village Greek Salad
Tomatoes, cucumbers, feta cheese, kalamata olives, onion and oregano topped with an olive oil and vinegar dressing.
Entrees
Lamb Kabob (3 Skewers)
Lamb grilled to perfection
Beef Kabob (3 Skewers)
Beef tenderloin grilled to your liking
Kefta Kabob (3 Skewers)
Ground lamb and top sirloin served with onion, garlic and spices
Chicken Kabob (3 Skewers)
Grilled marinated chicken breast cutlets
New York Sirloin Steak
New york steak grilled to your liking.
Rib Eye Steak
Juicy rib eye steak grilled to your liking
Mishawi for Two
1 lamb kabob, 1 chicken kabob, 1 kefta kabob and 1 filet mignon kabob served with hummus, small salad, rice and two pieces of baklava
Mishawi for Four
2 lamb kabobs, 2 chicken kabobs, 2 kefta kabobs and 2 filet mignon kabobs served with hummus, large salad, rice and four pieces of baklava.
Seafood
Crab Stuffed Mushrooms
5 pieces of mushroom caps stuffed with crab meat and topped with bread crumbs and a dill sauce.
Fried Shrimp Appetizer
Shrimp fried until golden brown served with fries and sauce.
Sauteed Shrimp Supreme
Sauteed jumbo shrimp served with tomatoes, feta cheese, garlic, oregano and olive oil.
Stuffed Jumbo Shrimp
Jumbo shrimp stuffed with crab meat.
Shrimp Scampi
Sauteed shrimps with olive oil, butter, lemon juice, garlic and seasoning.
Salmon Filet
Fresh salmon filet grilled and topped with the chef's chosen sauce.
Specials
BBQ Chicken
Leg and thigh quarter, served with rice and a house salad
10 Ounce Steak
Served with rice and a house salad
Filet of Sole
Fish served with rice and house salad
Manicotti w/Tomato Sauce
Served in a tomato sauce with a house salad
Olive Branch Vegetarian Feast
3 piece falafel, 3 stuffed grape leaves, hummus, baba hganoush, and house salad.
Mediterranean Feast for Two
Samples of 6 appetizers: hummus, baba ghanoush, falafel, grape leaves, chicken imsakhan, cheese esfiha.
Desserts
Baklava
Made with traditional hand rolled phyllo dough.more than a dozen "thinner than paper" crispy layers of dough are used in producing the finest baklava.
Pies
Made with traditional hand rolled phyllo dough.more than a dozen "thinner than paper" crispy layers of dough are used in producing the finest baklava.
Cakes
Made with traditional hand rolled phyllo dough.more than a dozen "thinner than paper" crispy layers of dough are used in producing the finest baklava.