Dill pickle chips, hand battered and deep fried. Served with homemade ranch on the side
6 $
Fried Shrooms
Fresh hand battered button mushrooms with ranch dressing. Try 'em dipped in our tangy buffalo sauce for only a buck extra!
6 $
Cheese Fries
French fries, cheddar, Monterey Jack, and bacon crumbles. Served with cold ranch dressing
7 $
Potato Skins
Fried potato wedges, topped with cheddar, Monterey Jack, and bacon crumbles. Served with sour cream and cold ranch dressing
7 $
Crab Claws
1/3 pound of blue crab claws, fried or steamed
Baked Potato Soup
Creamy homemade potato soup, topped with cheese and bacon
4 $
Cajun Fried Crawfish
Seasoned Louisiana crawfish tails, hand battered and deep fried. Served with a side of our made-in-house horseradish sauce
9 $
Buffalo Shrimp
Fried gulf shrimp, tossed in a tangy buffalo sauce, with ranch on the side
9 $
Peel-n-Eat Shrimp
1/2 pound of fresh boiled gulf shrimp - a little spicy
10 $
Cheese Sticks
Mozzarella cheese, rolled in Italian bread crumbs. Served with ranch and marinara
4.5 $
Popcorn Shrimp
1/2 pound of seasoned bite-sized shrimp
7 $
Buffalo Fingers
Fried chicken tenders, tossed in your choice of sauce: Savory BBQ or Tangy Buffalo. Served with ranch on the side
7.5 $
Shrimp & Okra Gumbo
Served over rice
6 $
Homemade Onion Rings
Fresh cut, hand battered
6 $
Oysters Keith
1/2 dozen oysters, broiled in scampi butter, topped with surimi crab meat, sliced shrimp, Monterey Jack cheese, and bacon
12 $
Greens & Things
Chicken Salad
Seasoned chicken tenders, fried or grilled. Served over crisp iceberg and romaine with red onions, tomatoes, cheddar cheese, and croutons
8 $
Mahi Mahi Salad
Grilled, lightly seasoned filet. Served over fresh iceberg and romaine with red onions, tomatoes, cheddar cheese, and croutons
14 $
Grilled Shrimp Salad
Ten large gulf shrimp, grilled, blackened, or lemon pepper grilled. Served on crispy romaine and iceberg mix with red onions, tomatoes, cheddar cheese, and croutons
12.5 $
Cobb Salad
Crisp mixture of romaine and iceberg lettuce, topped with bleu cheese crumbles, boiled egg, cheddar cheese, bell pepper, tomatoes, bacon, red onion, and croutons
10.5 $
Chef Salad
Ham, turkey, bacon crumbles, cheddar cheese, boiled egg, bell peppers, red onions, and seasoned croutons over iceberg and romaine
10.5 $
Land Lovers
Hamburger Steak
3/4 pound of certified angus beef, topped with sautéed onions and mushrooms and brown gravy. Served with bread and two sides
12 $
Chicken Fingers
Seasoned chicken tenders, fried or grilled. Served with ranch and honey mustard
6.5 $
Chicken Monterey
Grilled chicken breast with tomatoes, sautéed onions and mushrooms, covered with Monterey Jack cheese. Served with bread and two sides
11 $
Grilled Chicken Alfredo (Dinner Only)
Tender grilled chicken tenders, tossed in a creamy alfredo sauce with bacon and cavatappi pasta. Served with bread and garden salad
13.5 $
Captain's Choice
Shrimp Platter
Ten large gulf shrimp, fried, grilled, lemon pepper grilled, or steamed
14 $
Mahi Mahi
Seasoned 6-ounce filet, grilled, blackened, or fried
14 $
Fried Oyster Platter
Dozen fresh oysters, hand battered and fried
14 $
Fish Platter
9-ounce seasoned white fish filet, grilled, fried, or blackened
10 $
Scallop Platter
Ten scallops, fried or steamed
15 $
Grilled Shrimp & Scallops
Skewered shrimp and scallops (six each), lightly seasoned and grilled
17 $
Grilled shrimp Alfredo (Dinner Only)
Seasoned grilled shrimp and cavatappi pasta tossed in creamy alfredo sauce with bacon crumbles. Served with a garden salad and bread
14 $
Bacon Wrapped Glazed Shrimp
Six large bacon-wrapped shrimp, grilled and finished in our savory made-in-house BBQ sauce that has just a hint of sweet
12.5 $
Fire Broiled Salmon
Lightly seasoned 6-ounce Atlantic salmon filet
15 $
Fried Seafood Platter (Dinner Only)
Shrimp, scallops, oysters, and fish, hand battered and deep fried. (No substitutions)
22.5 $
Fried Fish & Shrimp
Hand breaded white fish and gulf shrimp. Served with two sides and hush puppies
12.5 $
Snow Crab Legs (No Sides)
One pound of freshly steamed crab legs with melted butter
Seafood Pasta (Dinner Only)
Sautéed shrimp, scallops, and surimi crab meat with bell pepper and mushrooms, tossed in a light cream sauce over cavatappi pasta. Served with bread and garden salad
16 $
Forkless Creations
Mahi Mahi Sandwich
Grilled, fried, or blackened on a sourdough bun with lettuce, tomato, red onion, and Cajun remoulade sauce
11.5 $
Grilled Chicken Club
Grilled chicken breast, topped with white American cheese on a sourdough bun with bacon, lettuce, tomato, and mayo
10 $
American Cheeseburger
Certified angus beef on a toasted sesame seed bun with mayo, mustard, ketchup, lettuce, tomato, red onion, and pickle
8 $
French Dip
Thinly sliced roast beef, frilled and covered with white American cheese, served on a toasted hoagie roll with a side of au jus
7 $
Po Boys
Served on a toasted hoagie roll with lettuce, tomatoes, tartar sauce, and Half Shell Cocktail
8 $
Club Sandwich
Ham, turkey, bacon, cheese, lettuce, tomatoes, and mayo, piled high on Texas toast
7.5 $
Fried Snapper Sandwich
Panko breaded red snapper on a sourdough bun with lettuce, tomato, red onion, and Cajun remoulade sauce
12 $
Patty Melt
Certified angus beef on Texas toast with white American cheese, bacon, and sautéed onions