We stopped in after hiking part of the Appalachian trail. They are located less than 5 miles from a trailhead. Great service, food, and drinks. We loved the charm of the old house. Options for all types of diets. Loved the vegetarian option! Thanks for making our afternoon after a long hike.
It was snowing and cold out when we stopped in to the Hunter’s Head Tavern. The Matradee gave us a table by the fireplace and lit the wood fire for us. Due to the snow, the menu was limited. I ordered the Chicken Pot Pie and a hot chocolate with Bailies and whipped cream. The whipped cream was the read hand made whipped cream, not aerosol cream. The Chicken Pot Pie was excellent. In the pictures you can see the flaky biscuit atop the filling. Looking at the cut of the carrots and potatoes, I could tell this did not come out of a can, it was house-made. I will note that the wine, beer and even the whiskey selections were respectable! There was also a unique house cocktail (The Smoking Hunter) I did not try. I chose a neat pour of Suntory Toki Whisky. The interior is comfortable and rustic in atmosphere, in an old building. You can see the log cabin interior walls. There is also outside heated dining in a tent. I recommend this place!
An old log cabin with outdoor seating under cover in a courtyard. It was one of very few places open for dinner on Monday. Waitress was nice and attentive. I had potato soup (thought sign said it was chunky or loaded, but was more of a puree) and wedge salad. My husband had a burger with bacon and a cheese with fries, which he said was good. Food was good, as well as service and atmosphere. Food menu was limited, but good drink selection.
Fantastic lunch on the patio today! Can hardly wait to go back. Autumn is a perfect season to go too! The meandering country roads slipping through charming country towns with colorful leaves dancing on the wind as you pass. Time can almost stand still.
My sons and I had a marvelous lunch here yesterday. We made reservations for the outside tent at 11:30. There were only a few people there, but the place started getting crowded when we left for lunch. We shared a Scotch Egg and Hummus plate for appetizers. The Scotch Egg was delicious, and the mustard sauce and pickled vegetables were fantastic. The Hummus Plate was ok, but nothing spectacular. Not much pita bread with it, and there was no bread brought to our table. One of my sons had the Shepherd’s Pie. He said it was just as good as the one we make. He pointed out that it had beef, so it technically should be called Cottage Pie. My other son had the Schnitzel sandwich. He loved it! He got a somewhat salty batch of chips, but he ate mine, which were perfect. I had the fish and chips. Nice crispy batter and perfectly cooked. Do not miss the Sticky Toffee Pudding. It was a real hit! The peppermint ice cream with chocolate sauce was nice, too. Our server was polite and checked on us without rushing us. We will definitely return and bring more family and friends with us. Well done and thank you!
Really liked this place. Wasn't too sure what to expect, but the food is fresh and there are plenty of options for everyone. Staff is friendly, good drinks selection. We got the toffee cake and blackberry ice cream which were SO good and I highly recommend. We will be back!
I arrive at this unique restaurant from time to time as I like the special atmosphere that is part of this restaurant. The team is extraordianrillyremarkably welcoming and well trained. The service is deeply quick. Most important, the food they serve is outstanding. I frequent often and I was always joyful. The pay is decent. I suggest this restaurant to to everybody.
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