Spoons Bistro menù, Victor
Spoons Bistro Victor - Menu
First Course
Spicy Tuna Tartar
Spicy ahi tuna, avocado, cucumber-onion salad & wasabi aioli
14 $
Calamari
Lightly breaded calamari & cocktail sauce
9 $
Oysters
Lightly breaded & fried pacific northwest cold water oysters & cocktail sauce
12 $
Roman Artichokes
Lightly breaded fried artichoke hearts served w/ chipotle aioli
8 $
Salads
Roasted Beets
Slow roasted beets, herbed goat cheese foam, pine nuts, balsamic reduction & organic arugula w/ truffle-herb vinaigrette
11 $
Caesar
Chopped artisan romaine leaves, homemade dressing, marinated white anchovy, croutons & parmesan
9 $
Mixed Green
Mixed artisan greens, roasted fall vegetables & champagne shallot basil vinaigrette
8 $
Entrees
Seared Idaho Trout
Seared idaho red fleshed rainbow trout, red pepper, red onion, butternut squash, forest mushrooms, zucchini & dill cream sauce
24 $
Grilled Bistro Filet
Snake river farms American-style kobe teres major steak grilled to medium-rare, grilled asparagus, sauteed forest mushrooms, red peppers & onions & topped w/ chimmichurri
25 $
Seared Chicken Breast
Seared skin-on organic chicken breast, mashed potatoes, hari cots verts & sauteed forest mushrooms w/ a white wine garlic herb sauce
21 $
Mediterranean Vegetables
Red pepper, forest mushrooms, zucchini, artichokes, niçoise olives, onion & garlic marmalade & crispy polenta w/ basil beurre blanc
19 $
Beef Brisket
Smoked & slow-roasted; snake river farms American-style kobe beef brisket, sofa king good bbq sauce, crispy polenta, baked beans & coleslaw
24 $
Pub Grub
Fish & Chips
Hand-dipped long line caught wild Alaskan cod, hand cut fries, remoulade & house coleslaw
17 $
Fried Oysters & Chips
Fresh pacific northwest cold water oysters, hand cut fries, cocktail sauce, remoulade & house coleslaw
19 $
Spicy Black Bean Burger
Avocado, romaine, tomato & cheddar w/ chipotle aioli
13 $
Snake River Farms Burger
8Oz American-style kobe beef burger, gruyere, sautéed mushrooms, caramelized onions & bacon
16 $
Fish Tacos
Grilled long line caught wild Alaskan cod tacos on artisan flour tortillas w/ salsa verde, coleslaw & cilantro served w/ a mixed green salad wit citrus cumin vinaigrette
17 $