Reviews Bounty Hunter

Came here for dinner after work. A 45 min wait turned into 15 which was nice. Ordering was quick and easy. Many wine flight options. I enjoyed the flight. Beautiful presentation on the burger, but I was shocked and disappointed to learn that I paid $3 for A piece of bacon placed whole, across the top. 1 peace of bacon for $3 is just absurd! Aside from that unfortunate reality, the burger ordered medium was very tasty and came with fries or slaw. The 2 meat combo..brisket (he said was too fatty) and pulled pork were both flavored well. I was actually surprised to see how much fat was left on the plate. It came with slaw and cornbread. Upcharge for the fries substitution. The broccoli was in fact a shareable portion and cooked perfectly. Good meal but not worth over $100, which we paid with tip included. I doubt I'll be returning here.

Sat outside for lunch. Great spot under a massive, what I thought was an, oak tree. Good cocktails (old fashioned) and good BBQ. Corn bread was amazing, the highlight of the plate. Ribs and brisket were both good.

A upscale restaurant with a great selection of California and International wines and liquors. The ambiance is nice with enough space between tables so conversions don't bleed over, giving you a sense of intimacy. There is parking nearby, but none in front of Bounty Hunter.

Sat at the bar. Great drinks. Friendly and helpful bartender. Charcuterie board was delicious and the slightly sweet/spicy olives on it were some of my favorite. Didn't try the kitchen food but definitely a nice, chill place to hang out and grab a drink.