Thally menù, Washington DC

Thally Washington DC - Menu

First Bites‎

Whiskey Roast Onion

Bacon‎ jam, turnip sauce, melted gruyere cheese, bread crumb

7 $

Sam I Am

Egg, fennel, parsley, prosciutto. bottarga

7 $

Asparagus

Tangerine ginger aioli, piquillo pepper, egg

8 $

Potato Croquette

Horseradish crème fraîche, chives, pickled beets

5 $

Spiced Shrimp

Carrot slaw, creamy citrus vinaigrette, coriander

12 $

Pan Seared Scallops

Gold beet citrus coulis, cucumber, radish, juniper vinaigrette

12 $

Carnitas Sope

Braised pork shoulder, red chile sauce, crema, feta

9 $

Mixed Greek olives or mixed spice nuts

5 $

Soups + Salads + Cheese‎

Red wine poached pears, bibb lettuce, burratta cheese, crisp prosciutto, vin cotto

9 $

Romaine salad

Grapefruit, capers, quince paste, garlic crouton, goat cheese dressing

7 $

Potato leek soup

Paprika oil, garlic crouton

7 $

Butternut squash & celery root “noodle” salad

Curried greek yogurt, spinach, candied ginger, walnut oil, lavender

9 $

Righteous cheese

Quince, lavender honey, spiced nuts, cranberry walnut bread; one each, cow, goat, sheep

16 $

Second Bites‎

House made tagliatelle

Pecorino, broccoli rabe, oyster mushrooms, sundried tomato vinaigrette

18 $

Fresh catch

Cauliflower,‎ parsley velouté, exotic mushroom, english peas AQ

Striped bass

Succotash, corn dressing, old bay butter

24 $

Grilled chicken breast

Dandelion sunflower pesto, braised radicchio, white bean carrot ragout

21 $

Roast duck breast

Cabbage, sour marinated orange, bacon vinaigrette, citrus gastrique

24 $

Grilled pork tenderloin

Mustard brined, sugar snap peas, candied pecans, kentucky bourbon sauce, griddled bread

22 $

Grilled, marinated flank steak

Snow peas, scalloped potatoes, boulangèrre

24 $

Small Bites‎

Sautéed garden greens

5 $

Roasted cauliflower - sumac vinaigrette, raisins

5 $

Mixed roasted potatoes

5 $

Sautéed baby spinach

5 $