"Really delicious, but honestly not enough food. My order came with pretty much no sides, which was disappointing.
But it is what it is trying to be..."
themunchkym2
"Beautiful restaurant. Creative menu and excellent wine list. The food was excellent; scallops seared perfectly, veal chops cooked to perfection...."
Roland Herrmann
"Amazing experience, and we will definitely be back. From very attentive service to just amazing and tasty food. We tried their lobster ravioli..."
Adam Galazka
"The best food that we have had in DC! Everything from the focaccia bread to the tomato salad to the gazpacho and everything else have been..."
Chris Vargas
"Wow. The food was phenomenal. The service was great as well. Shaved truffles are a..."
Monica
"Great food, exceptional staff! It felt like we had a personal waiter. Plates and glasses removed as soon as empty. Stellar service. Deserts were..."
Frank Glover II
"Elegant place, nice decor, the service is top-notch (Matthew) and the dishes tasty and respectful of the best Italian culinary..."
giorgio cattaneo
"An amazing foodie experience. The personal experience from ALL the staff from the moment we walked in made for the start of an truly special..."
Kiffa Shirley
"Wine recommendation was amazing. We had 2 appetizers, beets were prepared very well even for non beet lovers. The soup was velvety with multiple..."
Renee
"Expensive type of restaurant, with small portions of good food, a lovely atmosphere ,friendly servers and pretty restrooms and table decorations...."
brooklyn eve
"We ordered vongole pasta, risotto, and octopus (as appetizer). I asked for them to be minimally salty so that my little boy could share them with me...."
Ky Park
"Our second time and it was even better than the first time. Our server was fantastic and the food was..."
robin spangenberg
"Got there a bit early, bartender gave me water and lemon without me having to ask for it.
Food was great, nice portions.
Service was..."
Jeremy Schneider
"The special pasta have an amazing depth of flavor from lobster with Al dante hardness; fresh shrimp and scallops. Love the Bolognese pasta as well...."
TIM C HUANG
"10/10
Service is solid, the waiters are very attentive and want to make sure you're always content.
The dry-aged ribeye was delicious, the sauce..."
Naile Ruiz
"The food was pretty good, and our server was very kind, but I don't know if the price was worth the experience. Total bill came to $190 and it was..."
Sathya Ram
"This is an outstanding restaurant within the heart of Washington DC.
The venue was renovated during the pandemic, has a brand new interior with nice..."
Andras Heczey
"Tosca Is a lovely place for an upscale unfussy lunch downtown. Service is impeccable and food options are diverse and well prepared. Very easy to get..."
Kel Millionie
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