Cornerstone Bistro & Artisanal Market menù, Wayne
Cornerstone Bistro & Artisanal Market Wayne - Menu
Chef 'S Boards
Chef's Boards - Small
2 cheeses, 1 charcuterie
35 $
Chef's Boards - Large
3 cheeses, 2 charcuterie
55 $
Share
Grilled Baguette
salted butter
4 $
House-Spiced Nuts
5.5 $
Olives & Pickles
9 $
Lamb Croquettes
mint chimichurri, meyer lemon
9 $
Chicken Liver Mousse
7.5 $
Bluefish Pâté
nantucket-style classic
10 $
Gnocco
herbed fried dough and prosciutto
10 $
Steak Tartare
capers, fresh horseradish, quail egg
20 $
Finca Pasculate
our take on fondue, tri-berry jam
22 $
Chef's Experience
4 Courses
oysters not included
75 $
Wine Pairings
ask about our reserve selections
75 $
Treat the Kitchen
6 Pack
10 $
Round of Bourbon
25 $
Small
First of the Season Heirloom Tomato Salad
burrata, herb pesto, 3-year aged balsamic
19 $
House-Made Ricotta Salad
fava beans, asparagus, hedgehog mushrooms, lemon vini
14 $
Pan-Seared Brussels Sprouts
sherry vinaigrette, salumi bits
14 $
Grilled Caesar Salad
organic romaine hearts, crispy prosciutto, citrus caesar
14 $
House-Made Bucatini
Kennett Square mushrooms, house ricotta, lemon, herbs
19 $
Braised Beef Cheek Gemelli
36-month Bio Hombre parmigiano, herb bread crumbs
21 $
Mussels
fennel, dijon, tarragon, white wine, grilled baguette
19 $
Large
Farmhouse Burger
house blend, romaine, caramelized onions, tomato, vintage cheddar
16 $
Lamb Merguez
piperade, quinoa, feta, dill, cucumber mint yogurt
19 $
Maryland Style Crabcakes
spicy remoulade, bok choy
32 $
Wood-Grilled Pork Chop
summer corn salad, snap peas, red onion, cherry tomatoes, roasted garlic aioli
29 $
Wood-Grilled Red Snapper
squash, zucchini, tomato confit
28 $
Steak Frites
braised fennel and onions, bone marrow butter
29 $
Braised Veal Shank
Castle Valley stone ground grits, organic parmesan
32 $
Whole Roasted Local Chicken
Lemon thyme, roasted seasonal vegetables. Allow one hour
45 $
Steak for Two
24oz bone-in rib eye, sweet potato hash, mustard greens, Kennett Square mushrooms
75 $