We went in for lunch on a Sunday at noon & it was quite empty which made us skeptical but everything was great! We got the nice to meat y’all pizza which was really good! & the cold cut trio which again was really good. It was a very refreshing summer sandwich I thought. Will definitely be back for dinner next & some drinks! Oh the only thing my husband said he didn’t like is their soda options, no Dr Pepper 🤣
Three of us came for dinner on a Saturday evening. We were seated right away. Our waitress was friendly enough and did an ok job. We had cheese bread for an appetizer, the Buffalo chicken pizza, and the steak sandwich. Everything was delicious. Weird as it sounds, The bacon and the ranch on the pizza were our favorites. I do wish the pizza toppings went closer to the edge. There was too much plain crust. They have an interesting menu and restaurant has a good vibe.
This location gives off dinner date , fun times and more. Highly recommend the fungi pizza for all the mushroom lovers. Food was absolutely delicious, fresh and hot. Family friendly as well, and staff was very professional and informative. The only downside is parking in my opinion, but it's totally worth it.
Some of the best pizza I've had... The BanhMizza surprised me, thought it was gonna be just for looks but it was delicious. All pizzas were tasty. The big pretzel was tasty as well, perfectly salted and cheese added. The Alfredo noodle lacked taste and the charcuterie board wasn't really my or anyone's favorite. Other than that. I definitely recommend eating here, enjoy!
First time here and went with the double double and a pineapple pepperoni pizza. They had good 90’s and 2000’s music playing and all the staff were smiling and engaging. Everything was delicious and our server Jacob was excellent. Finished things off with their amazing bread pudding. If you haven’t been here and you want to try a new place you won’t be disappointed!
JJ was our waiter, he was great. The atmosphere was relaxed and exactly what we were looking for for a no kid date night and not the hustle of a chain restraint. The food was impeccable and reasonably priced for the portions. The cheesy bread and balsamic was unexpectedly great. The steak Medallions were yummy and the shrimp andujie sauce alfredo was chef kisses. In & out in 47 minutes and I don't feel like it was rushed or too long. Just perfect.
Went there with a party of 6. Everyone was impressed. Excellent food. Very fast service. Great staff. Chill atmosphere. Will absolutely go back!
Place is OUTSTANDING! Our server JJ (this guy made the night, his knowledge of the menu and recommendations were way above and beyond) started out with a Moscato and Root Beer Old Fashioned (superb) then went to a BRIE & BACON MARMALADE, & SHISHITO PEPPERS (both outstanding!) then ordered the CHARRED OCTOPUS (Best I've ever had, better than Pearla's in Austin) and finished with the BREAD PUDDING (extremely well done, perfect finish). Atmosphere was fantastic! Great music, interior styling was very welcoming. We will be back again! Ask for JJ.
Ordered from Door Dash and was pleasantly surprised! We thought the pizzas would be individual and ordered 2. And I ordered the Brie, myself and I, sandwich plus bread pudding! Needless to say I had 2 more meals to enjoy. EVERYTHING was amazing and delicious. I highly recommend the Fungi pizza if you love mushrooms. The flavors were so good. I'm craving that bread pudding! It's nothing like I have ever had. Also, I love their to-go packaging. Paper boxes not plastic. Thank you Hyde Park! I will be a regular.
Wondering why I haven’t been here before.
Highly recommend. Fun cocktails and great dishes.
The Banh Mizza was an unusual pizza and incredibly good. For pasta lovers, the Brie Alfredo hit the spot as well.
Will be going back to.
I absolutely loved the Chicken Pecan Pesto at this restaurant! The pesto was so fresh and absolutely delicious. The creste rigate was perfectly cooked and was the perfect pairing for this sauce. The shredded chicken was equally as delicious and was seamlessly integrated into the pasta.
The crust on the buffalo chicken pizza was prepared perfectly. The toppings were perfectly dispersed for even flavoring across each slice without any overpowering.
Our waiter was a bit young and not the best communicator, but he got the job done so I can’t complain. All four plates and drinks came out as ordered. I would definitely eat here again just to try more of their signature drinks.
Been here a few times. Pizza, appetizers, drinks, and service is always great. I didn't particularly like the bolognese as it was way to sweet for a savory dish but that's mostly personal preference. I'm honestly confused as to why this place isn't busier than it is.
Margarita pizza is amazing! Great Negronis too! Love the happy hour! Will be back!
I was pleasantly surprised by this place! I expected it to be super crowded, as we came here on a Sunday. However, it was Father's Day so who knows where everyone was at!
Had a glass of sparkling rosé and ordered the cheese board for starters. It has 2 different kinds of cheese, bread, pecans and some sort of candied apricot. Really tasty!
I was really on the fence about doing a build your own type pizza or doing the Nice to Meat Y'all. I decided if I was going to undo the 650 calories I had burned earlier that day that I may as well go all in! I had them put the borrata cheese on it. For $5 I would not do this again. I am not saying it wasn't good, it was, but it didn't seem worth the extra scratch.
Hubby got the Pepperoni Pizza and some mac n cheese. He was happy with both.
This is a nice place to come for something different or if you want to consume more calories than you burned that morning. LOL!!
I will definitely be ordering from here again. From the crust to the cheese, you can taste the quality. It wasn’t cheap, but delicious food rarely is. The Brussels sprouts were hard to share, I couldn’t stop. The meats were exceptional. Highly recommend this place. Have already told multiple coworkers.
So me and my husband first found this place through DoorDash and the food was so good. We ordered it again off DoorDash. When my mother-in-law came into town, we went in person. She is a vegetarian and she absolutely loved it, and so did we.
My favorite dish: The other side
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