Reviews Beijing Dumpling

4
tony jones
+4
What a find! We were in the mood for dumplings on our last night so I did some research and found this gem. The dumplings are delicious. Super yum! We got the fried chicken dumplings (I thought it was something else but they are not dumplings filled with fried chicken...lol). And, yes, I have had dumplings before. The vegetable lo mein was plentiful and very good. It's enough for two. The beef and broccoli was also good. The best part of the meal were the dumplings. I wish we had gotten a variety of those. Always eat the food in the name of the restaurant. Will go again. New spot for sure. It's off the beaten path but not by much.
5
Conor Knapp
+5
Best dumplings I’ve ever had! The homemade sauce is the cherry on top, and their other dishes are top notch as well. Definitely a local favourite, and I haven’t even mentioned how nice the owners are yet 😁 give it a go!
5
Leo Flotron
+5
I've been eating dumplings from here since I was a child. Amazing dumplings and fair prices.
5
David Hohman
+5
The food at Beijing Dumpling was excellent! Having moved here from Manhattan, I would put this up against the best of China Town. Fresh ingredients, cooked well and not overly seasoned. We tried dumplings, egg rolls, soup, fried rice and crispy pork, and it was all delicious. We will definitely take out again!
5
Kiersten Galloway
+5
Everyone says this but it's true, their dumplings are fantastic! I love the chicken in garlic sauce and their fried rice tastes just like a friend's mom used to make. The food is tasty and not as heavy on the salt or that syrupy-sugary taste you usually get. Highly recommend!
5
Andrew Marotta
+5
A hidden gem. Easily the best dumplings I've ever had. I ordered steamed dumplings and Ho Fun (broad rice noodles in a dish somewhat akin to lo mien). The rice noodles and dumpling wrappers are delicate and not starchy but they are still strong enough to hold everything together. Everything was delicious. The staff is very friendly as well. I will be back there soon!
5
Daniel Diffin
+5
By far the best Chinese food in Westerly. The food is not greasy--how often can you say that about Chinese take-out. The dumplings are absolutely first-rate. The sesame chicken is very good. And the beef with eggplant in garlic sauce is wonderful. We order from them two or three times a month, and have never had a bad experience. I have never eaten in the restaurant itself--it is small and without much atmosphere, but the owners are very sweet, and I don't think it would be bad--it's just that we've always ordered take-out.
4
Christine TB
+4
Small place but perfect for parties of up to 4. We went on a chilly Sunday night after ice skating and needed something savory and warm. Dumplings, soup, and tea! All were perfect, arrived timely, and were priced Right for 4. Are these THE best dumplings EVER? No, having lived in Southern CA sets a high bar, but these are pretty darn good and fill a void and satisfy a need. The soups were definitely top notch, some of the best we've had along all 3 coasts (West, East, Gulf). This is definitely going to be a repeat place!
5
Stephen Bergeron
+5
Dumplings did not disappoint. They were fresh, hand made and tasty. Sesame beef was also very good. Tom Yum was spicier than I've had at other places, but this was ver good. I did not dine in, I ordered out. Would go back again.
5
Len Lavoie
+5
This was our second ride to westerly primarily to take out theses great dumplings. Pork, chicken and veggie all were plump with filling, pan fried then steamed. Each dozen was hot, juicy, delicious. We rushed to Watch Hill overlooking the ocean. I tried to talk them into coming to Providence, but they wouldn’t budge. Guess this means, I’ll be driving to Westerly more often this winter.
5
Kevin Emery
+5
First time there and we loved it! Everything was fresh and light. We had the dumplings, fried rice and green beans. Everything was delicious. We will be back soon. The place is small inside. Only about 6 tables. I think most people do take out when ordering here.
5
James Hinckley
+5
I only stopped once, and I only had the steamed pork dumplings, but they were outstanding. The dumpling skin is on the thicker side, but not doughy, they were al dente. I wish there were more dumpling / dim sum type offerings-the rest of the menu is pretty typical Chinese takeout but a few interesting sounding dishes caught my eye. Anyway, I would definitely return.
5
David Crossley
+5
Great dumplings, just like Hong Kong.
5
dan bogosian
+5
Dumplings are all great. Wonton soup hand crafted. Hot tea steeped in homemade blend. Pork fried rice best we ever had. Thank you!
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