Kathleen Cardone Shultz
+5
I can't say anything bad about this place. Dining space is limited. Wait staff is young and did a great job. Decor is quaint with a brick wood fire oven on center stage.
Food was delicious. Starting with the salads and warm soft rolls followed by chicken parm and ending with a warm walnut brownie with ice cream and whipped cream.
Yum! I can't wait to go back. ( Thanks to aunt Connie for the gift certificate)
We were heading to see friends at the beach. I needed lunch. Great pick. I had a lunch special of half a meatball parm sandwich with truffle fries and a house salad. She had a personal sized margherita pizza plus the same salad. The salads were awesome. The truffle fries were the best she'd ever had. The meatball sub was good, with a tangy parmesan, marinara and fresh basil. I didnt try the pizza, but it was well received and we have some left for a treat later. Happy we found the place. It was a good find.
Great family meal. From pizza to steak to gnocchi everyone enjoyed their meal. Wood fired perfection
I love this restaurant a lot. there is a romantic feeling. The cuisine is wonderful. the service is powerful and the personel is very professional. The cost is honest. truly recommend.
Cozy, trendy and a culinary delight. Essentially hidden in an area where you'd least expect to find it is this restaurant that would easily hold its own against higher end restaurant in Philadelphia. Fresh, light and delicious can describe all we had. I highly recommend it!
Best pizza in the area, we had Margherita and the seafood pizza- both were really fresh and cooked perfectly. Easy take out. I’ll definitely be back for more :) thanks!
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