Best Cast Iron Blackened Swordfish in Wilmington

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Catch
84/100 (1676 ratings)
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Sit down
Seafood
Parking Available
Free off-street parking
Highchairs Available
Full Bar
Free Wifi
Accepts Credit Cards
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Takeout
Television
Accepts Mastercard
Accepts Visa
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Accepts American Express
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Wheelchair Accessible
Accepts Discover
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Fine Dining
"The service is over the top- everyone was so professional and so friendly- The suggestions of what to drink to what app's to get to what to feast on..."
Karitt Joan Sapp
"A elaborate assortment of epicurean delights is the norm rather than the exception when dining at Catch. I knew that my visit would be beyond..."
Eleanor Jacobs
"We had a wonderful dinner at Catch! We started with the crunchy calamari and kale. From now on, I only want to eat kale if it is tempura kale with..."
Jessica Dill Gidney
"Bar none, the best seafood going. What an amazing array of food and flavors. Very friendly from the time you enter, til you depart. Wait staff so..."
Betty B. Michaliga
"Excellent food and service! Some of the best soft shell crab we've ever had and very attentive wait staff. HIGHLY recommend..."
Lia Arapoglou
"Honestly, I was skeptical before coming here - usually more expensive food comes out in smaller portions. With that being said, this place blew me..."
Malorie Helstern
"The best food. The best service. The best cocktails in Wilmington..."
Kristen Ludwig
"Omg we just had 1 of the best dinners such a great atmosphere. The service was excellent. The food absolutely amazing. Next time we are back in..."
Chris Hassey
"If you are ever unable to decide a place to eat, and you want some local seafood or simply a different atmosphere, it is imperative that you visit..."
NeNe Mooseman
"I was at the Catch a while ago...food and service on..."
Alicia Freeman
"Fantastic. I kept it basic on my first visit enjoying oysters on the half shell and the fried seafood platter. Everything tasted very fresh,..."
Carlos Rountree
"You must dine here if ever in Wilmington! You'll love it for sure. Food is always fresh and prepared just right. The presentation is on point too!..."
June A. Wilkes
"Food was amazing, complex flavors & texture! Great service & a beautiful environment to enjoy a meal! This is a one of a kind restaurant in the Port..."
Eric Lewandoski
"One of the best salmon dishes I have ever eaten. So moist, tasteful with drunken noodles and lovely..."
Paula Reid
"Ate there for our anniversary and it was wonderful. Love the sweet potato salad and crab cakes, they are the..."
Dottie Kilpatrick
"Amazing experience at this CLASSY restaurant! This was a special dinner & we wanted something really upscale....it cracks me up a little that here..."
Kerry Hodel
"Great staff, nice decor and delicious food. Ordered the hot pepper appetizer and the crab dip (special). For entree I got the Tuna. Relaxed..."
Heather Marzano
"Went to "Catch" after 4 years. One of the first places we visited when living in Lumberton and on a vacation weekend. James Beard Award winner and..."
James Nellis
"This was among the best restaurant experiences I’ve had and definitely the best seafood. Our server, Robert, was helpful, attentive, and engaging...."
Anne Brown
"Went here on a Saturday night, had to make reservations 2 weeks in advance. Small place, fully packed! No surprise, we had high..."
Ryan
"Genuinely one of THE best meals I've ever eaten. Ever single thing me and my family ordered was incredible. I had the Swordfish special and it was..."
Bryce
"Dinner was fabulous! Our server, Amy, was amazing and she did a fabulous job. Stopped by often enough to check on us, her timing was excellent. I..."
Laura Ruginis
"From the outside it looks like a take out place and when you enter you are greeted with a nice looking bar. As I entered the dining room I noticed..."
Maria Ottomanelli Realtor
"Do not let the location scare you away from this place! The food and service were amazing and we will absolutely be back. Top notch spot, super cute..."
Elizabeth Ables
"Another great meal, … a decade of great meals. Service was best ever, fast team work by host, wait staff and bartender. Appreciate you all for..."
Zachary Piech