Christmas Eve is rarely the optimal time to dine out, as most restaurants will run skeleton crews due to the uncertainty of holiday patrons. However, despite the small staff, the engagement was enjoyable. The waiter, Alex, took care of us as promptly as possible, and the food, as usual, was excellent. This place has the best salsa ever. We keep coming back.
I hadn't been there since the pandemic. We went for an early lunch on a weekday. It understandably wasn't busy. I particularly liked the tamale as the maise was thin, the way I prefer them. I have a gringa mouth so my waitress recommended the salsa vs the red or green sauce. It still had a tiny bite but not too hot for me. My friend had both the red and green and liked them very much. I'll definitely go again now that I'm sure they are open all the time.
Alex provided excellent service!
The tamales were weird but they fixed it right away and brought another meal.
The girls at the front are useless. They do not even acknowledge that a customer has come in. The waiter had to acknowledge and seat us (again Alex is great!)
The rest of the food was good. The restrooms are clean.
We will be back
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