The Good: I have been searching for a good pizza joint ever since moving here from Chicago, and this is definitely the closest I have ever come. I tip my hat to you. Crust is light and buttery, cheese is perfectly crisped, pepperonis perfectly curled, and the sauce has just a touch of heat. *chefs kiss*.
The "Bar-Style" pizza also reminded me of the Chicago Tavern Style as well.
The Meh: There was an issue with the ovens and they were running an hour behind. They did give me a free drink of my choice at the bar which was amazing. I only mention it because the 2nd time I went to get a pizza they were also very behind. I am not sure if this is a reoccurring thing or if I just got unlucky twice.
Our server Ryan went above and beyond once we told him it was our first time at Via 313. He recommended the jalapeño poppa pizza, which we got, and which was amazing. There was a long wait, but we were able to walk down the strip mall to juiceland and get a latte to kill time. My husband had a $3 lone star(!!) and I had a couple of very tasty margaritas. We also had the hot artichoke dip which was interesting and different with crunchy crostinis, and the hot brownie with ice cream for dessert which was just drreeeeamy. We’ll definitely be returning!
Absolutely delicious pizza! Definitely worth the half hour wait to be seated. We tried 4 different pizzas and every single one was amazing. Our server was awesome - very warm and attentive, and patient as she explained each of the pizzas and their ingredients. Our first time trying Detroit style pizza and we won't forget the experience. Thank you!
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