I hadn’t been to Taverna since 2019. Looks like the bar is larger and the whole place had a refresh. This is still the place for awesome people watching. I don’t recall Taverna having a DJ, however this was my first brunch experience. Previously had only dined at supper time. The DJ made it hard to hear my dining companions.
Service wasn’t what I recall either. Getting the attention of our server was next to impossible. Even saw them standing talking to the hostess and other waitstaff by the bar, signaling to him was a lost cause.
The meal was absolutely awesome. My friends shared a carafe of Mimosas . We shared the Focaccia. Two of us had the chicken and waffles (after we saw it delivered to a table nearby) and the other had the eggs benedict. Everything came out hot, well seasoned and amazingly presented.
While the vibe, service and interior have changed, the one thing that remains is the absolutely amazing food. I will be back. Food this good always deserves a repeat visit.
I visited this restaurant on a work trip in March of this year. The food was incredible, however the service was just okay. It was a little expensive as I ordered the surf and turf, the antipasto and an extra couple of shrimp and it was 110. For the four of us total. It was just about $400 before tip. I would say that the food again, was incredible. If you can spend the time, I would definitely recommend eating here.
My rating system consists of a 3-star being exactly what I expected and neither good nor bad. A 4 means something was extra special whether it was service, food, staff, etc., and a 5 means I was blown away. A 2 star rating was disappointing with no offer to correct the experience and a 1-star rating was terrible
I love this place for some chill eve or weekend brunch. Endless mimo and some Italian Old Fashioned 🥃
Everything is solid on the menu but great food can’t be rushed so don’t rush!
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