Ever since I got unadon (eel on rice) from a Japanese fast food joint at Narita Airport, I've been chasing the legendary eel-induced high from that day. I'm not looking for much, just a solid eel bowl that reminds me of the cheapest food money can buy you in Japan. It makes me sad that Boston's Japanese restaurants have been bested on the eel front by a Yoshinoya bowl that cost me like $3. But no longer! Sushi Time has an unadon that tastes just like how I remember it from Japan, if not a tiny bit less hot (I'm okay if my tongue is not burned to an authentic Japanese standard). They go heavy with the teriyaki sauce, and it soaks into the rice just right. The eel pieces aren't as big as Yoshinoya (they're sushi-sized), but they taste great and I haven't found a restaurant in Boston which serves large eel pieces, so I won't complain. Now that I am done professing my love for eel... the rest of the restaurant. It's take-out only, and they finish orders pretty quickly. The menu is big, so sometimes ordering can be a bit confusing, but the cashiers are very friendly. Warm dishes are still warm when they come out, which is a big win for Sushi Time. The food is way better than I expected for a food court, and the prices are fantastic. They close at 5pm though, which is an absolute shame! For the price point, large menu, convenience, and excellent food quality (I have had worse sushi at twice the cost), I give 5 stars. It's not gourmet by any means, but Sushi Time will not let you down. Godspeed, Sushi Time.