"The waitress was experienced and very courteous. The food came in a timely manner, served exactly how we asked for it and we had to take some home..."
Lynne Kern
"Favorite takeout spot in Bristol though dining in is an option here too. I usually order the fig and prosciutto pizza, which is fabulous. The haddock..."
Lisa Flynn
"We had a Shrimp scampi pizza, clam chowder, and baked quahog. We had a Strawberry cheesecake also.They were all..."
Thomas Bateman
"Italian grinder was a great portion size and stuffed quahog was unique with a good chorizo flavor. Delivery was faster than expected..."
Gianna McNally
"Foods great 80% of the time... U can tell when there's a dif chef keys just say that. Pricy but good... $43 for a sub and pasta plate for take..."
Eliza Costello
"Pleasantly surprised. So much more than a pizza place. Fish and chips were great and we loved the atmosphere. Service was great..."
Sarah Hemond
"Wow!!! Perfect brick oven pizza! Great service with Jackie. Lots of homemade items. Love the menu and overall cleanliness. Eat in or take out..."
Susan Blais
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