You come here if you want a creative, high-quality cocktail menu. The same for the food. There are many items change somewhat often and seasonally to keep things fresh. Then there are the mainstays, such as the lamb burger with chèvre cheese. Served with a side of their in-house made potato chips, it is always delicious and satisfying. Be aware they do not take reservations (not sure about large groups.) It can get quite loud but not it's not a rowdy, dive bar loud.
Great drinks, great food and great service make for a great night out.
My 2 friends and I ate here after a reccommendation. When we walked in we were nervous about the relatively selective menu. The food is upscale small portions good for sharing with the table. We got the deviled eggs, Brussels sprouts, Mac and cheese, steak frite, and the homemade chips. All were absolutely incredible and resonably priced, especially with happy hour from 4-7. One downfall is there was only one specialty drink with vodka, however the blissful champagne flutes were amazing, and also on happy hour. Staff was friendly and the overall experience was wonderful. Would definitely recommend and will be back.
Shoutout to the awesome waitress we had today who recognized I was getting over a cold and brought me continuous refills of hot water with lemon and honey. That, and possibly the *best fried chicken I've ever had* made my week.
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