What can I say, impressive from beginning to end. Craft drinks which were creative and delicious. Then a delicious wine (Syrah) recommendation by the very attentive staff. We went with Octopus appetizer, arancini, smoked mozzarella, and then meatballs and paccheri (braised beef and pasta) all on point! Flavor and texture combinations were well thought out. Some restaurants you go to for that one known dish, this one you can come to for any menu option, they’re all outstanding!
Can’t say enough about this place. The service is amazing- I consistently feel like the most special person in the restaurant, and I’m confident they make all their patrons feel this way. The food- equally enjoyable. Pizza is some of the best. Artisan crust but not soggy as many are. Pastas perfectly al dente and portioned. Carefully selected liquor and wine lists with enough variety to please those that need choices. Bar staff is smart and personable- I’m not afraid to ask the stupid questions. And the cocktails delicious. I try anything that’s new, and it’s always distinct in flavor and balanced appropriately.
Love Barano!
3-18-2017 I went on a date and had reservations for 9 PM. The wine and the food was delicious. Staff were very extremely nice, friendly and had smiles on their face. We sat at the chef's table. We were able to watch them make the food which I thought was pretty interesting. The chef came out thanking us for coming to the restaurant. After our conversation the chef gave us complementary food just because he knew we enjoyed everything about this place. I would definitely recommend this place.
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