My husband and I lived in Ft. Worth TX for 10 years, lived & travelled to many places, had some fantastic BBQ. Never had a Reuben at a BBQ place before! It was incomparably delicious! Smoky pastrami, homemade sauerkraut, on marbled rye. I doubt I will ever eat a better sandwich. The ribs my husband had were tender, smoky, falling off the bone.
Stopped at Farmhouse Antiques and was told to try Smoke BBQ on King St. She said ask for Mike or Roland they have the best BBQ in South Carolina.Turns out she is their Mother. She was also right. Smoke had the BEST BBQ I have ever tasted. Wings to die for. I had a Ruben to go along with the wings and was not disappointed. A shot of their own whiskey and some ice tea made the meal complete. Place was clean and neat. Waitress was right on point with info of food choices as well as service. Very pleased and would recommend Smoke to anyone looking for great food and people.
Amazing food and service, best BBQ food I’ve tasted and the grits are to die for. If I’m ever back in Charleston I’ll be back for more.
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