Had an amazing experience at BT. Wife and I came to BT for dinner while staying at the Waldorf.
The staff as always was on point. Alex took amazing care of us. Made great recommendations and ensured our dinner went without any disappointments.
The house sommelier, Taylor, was super personable and answered all of my wine related questions. I would strongly recommend asking Taylor for a recommendation when pairing wine with your meal.
The restaurant had no problem accommodating our request for a quiet table where my wife and I could sit next to each other vs across from one another.
I ordered the NY strip this time. The steak came out done to the correct temperature and was seasoned just the way I like it. The steak was accompanied with a cherry tomato’s on the vine, lightly grilled. Tomatoes added a great balance to the meal.
The steaks was so filling that we ended up skipping out on the desert but the desert menu offers a great selection of sweets.
Overall, fantastic dinner experience. Looking forward to visiting Brass Tack again.
I like the Burrata and Garganelli. The portion is pretty generous. Reasonable price. Recommend reserve the table ahead. Although I think the food here is nothing too unique than other restaurant.
A lovely experience. I enjoyed every aspect of this restaurant, from beginning to end. Our waiter was attentive and helpful with suggestions. Our drinks were very good. We ordered shrimp cocktail, shrimp polenta, and a mushroom side. All very delicious! Dessert was beautifully decadent. And scenery at the Waldorf was an included bonus!
An error has occurred! Please try again in a few minutes