3 courses dinner of very reasonable price and also drinks! Serving was a bit slow and amateur but it was totally fine. Because they are still learning. Dishes were delicious, even complimentary bread was really good. I was obsessed with a sourdough bread. If it was available, I would take out one. It was really pleasant experience to meet and talk with culinary students. I would like to visit again anytime soon.
Morgan Mason was amazing!!! We had the full experience and the food was great, but Morgan’s service REALLY stood out. He was so kind and gave amazing detail about the food we were given. I would definitely dine with him again!
The dining experience was excellent, featuring a unique concept where students create their own dishes. We thoroughly enjoyed every dish we ordered; they were all delicious. The drinks were enjoyable, and the service was exceptional. Considering the price, this experience is unbeatable. Furthermore, the restaurant offers a great view of Millennium Park. I would certainly revisit in the future.
An error has occurred! Please try again in a few minutes