Hands down best rigatoni with vodka sauce I have ever had! ❤️ And I love pasta!
Upon entry you feel that everyone who works there has a passion for cooking and feeding people. It’s also the perfect spot to purchase imported Italian goodies from flour, olives, peppers to oils and coffee. It’s a true gem that I hope to visit for many more years to come.
Thank you for making my day!
Fantastic, fresh pasta with amazing flavor on its own, and their sauces are also absolute perfection. Try the vodka sauce and the always-fresh focaccia. Their pre-made meals only need to be reheated so they’re easy to pop in the oven after work. My husband loves their pasta noodles. We’ve been to Rome and Lucca a few times and the pasta made by this family rivals that in Italy.
They make the pasta that’s used by the amazing BarTucci restaurant next door. Owned by the same extended family, I hear.
Note that they take cash and checks, but no credit cards. Old style everything and the quality shows.
Wow! This place is AMAZING! The food was super fresh & scratch made - some of the best pasta I’ve had in Chicago! I got the spinach pancetta ravioli, spaghetti & meatballs, panzerotti, arancini & limoncello tiramisu. The pasta is the type of pasta you would get at at $$$$ for a $ price. The sauces were super flavorful & mouthwatering. Next time, I want to try the rigatoni & fettuccine. Just be prepared to bring cash and call ahead for the to go menu because it takes them 30 minutes to prepare the pasta dishes. I live 30 minutes away & I would totally come back for the super fresh, delicious & affordable pasta! Service was friendly too & parking was easy.
3418 N Harlem Ave - Chicago
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