Cozy charming and eclectic hilltop spot with river views and scrumptious food did not disappoint! Escargot was beautifully presented and the herby breadcrumbs were a welcome addition to the garlic butter. The fois gras on special was divine. Perfectly grilled, melt-in-your-mouth goodness, but maybe a bit overdressed although the accompaniments, especially the mushrooms, were delicious. Standard fare sea scallops were perfectly cooked as was the accompanying spring pea risotto. The special tenderloin was served at the absolute best temperature and was very tender. Nice selection of wines and great service from Alex made the evening so enjoyable. Ask for a window seat or, if the weather permits, a seat on the balcony to really enjoy the view.
Google description needs updating as this is more fine dining and less burgers - although I did have the one burger left in the menu and it was outstanding. Fries were delicious as well. Great service and beautiful views. Definitely will be back!
The food is so good! The service, especially if you’re lucky enough to get a Ann , is literally best in the city (according to Cincinnati magazine). You should go!
The duck, great
The short rib, literally perfect
The escargot, perfect
Desserts were perfect.
Highly recommend!
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