Vanilla Ice Cream with Heath Bar Chunks and Chocolate Sauce
Seafood Stuffed Flounder and Mashed Potatoes
Apple Martini
BLT
Sandwiches
Prime Rib with a Loaded Baked Potato
Chicken Marsala
Jambalaya
Burger
Chips and Dips
Crawfish
Crab Bisque
Catfish
Cheesecake
Crème Brûlée
Etouffee
Shrimp
Calamari
Shrimp and Grits
Chicken Tortilla Soup
Pesto
Pasta
Crab Cake Sandwich
Fish
Meatloaf
Twin Lobster Tails
Pork
Salad
Cheeseburger Plate
Chicken Salad
Sit down
Cajun & Creole
American
Accepts Visa
Accepts American Express
Accepts Discover
Reservations
Seating
Table Service
Wheelchair Accessible
Wine and Beer
Parking Available
Highchairs Available
Serves Alcohol
Full Bar
Accepts Credit Cards
Takeout
Television
Accepts Mastercard
Dinner
Lunch
Mid-range
"I drove by this restaurant many times but never had the thought of stopping by until it was personally recommended to me and it did not..."
Stan Belyshev
"My wife and I have been wanting to go here for a while, so she took me from a birthday. Now I'm just wondering why it took so long to get here. The..."
Doug Cole
"The food was great!! I had the pulled smoked chicken with collards. It was delicious.. so much so that my daughter ordered it the following day after..."
Jessica Sullivan
"I wasn't expecting much from the outward appearance and "hole in the wall" vibe the corner strip mall spot holds, but I was thoroughly impressed! The..."
Chris Miller (CzarOfTheUniverse)
"A great spot for brunch! Build your own bloody menu or a bottle of Prosecco for $15 with free juice for your mimosas, whaaaat!? Score! All of the..."
Chelleigh Cuddy
"The moment we walked in we were greeted by the owner who was very friendly and enthusiastic.
The menu has some great dishes yet not many options for..."
Sean Motise
"The biscuit they come out with are the bomb. It was crispy, flaky, warm and buttery. Made with sweet potato and drizzled with honey and maybe some..."
Jose Duarte
"Now THAT was a wonderful meal!
We dropped by Tam's Tupelo on a Wednesday evening to celebrate my father in law's birthday. Everyone from the hostess..."
Lisa Echols
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