How have I not reviewed Patxti's yet?! I've been here twice now and both experiences have been excellent!
The Servers: were very attentive a friendly. Explaining the lunch specials in detail and answering any questions I had. Each time I have arrived on either side of lunch time and I was basically the only patron in the building.
The Food: has been spot on! My first visit I chose a personal sized of their deep dish lunch special and I was super tasty. This last visit I opted to make my own thin crust pizza with pineapple, bacon, and jalapeno. They are very generous with the jalapenos! It was exactly what I was hoping for. Each time I also enjoyed a cesar salad as well. The size is right on for a filling lunch or to split and take home for dinner.
The Drinks: They feature a wide variety of beverages and many local craft brews. I have prefer to sample from the local craft brew portion of the menu.
The Space: is super cozy. It's a mixture of rustic and industrial. There's great wooden table tops, brick walls, booths, and tables with metal chairs. The bar area is separated by a half wall featuring more rustic style wood.
Patxi's is def one of my favorite lunchtime stops in the Cherry Creek area.
Such good deep dish pizza and great service. We had the most peppy and on top of it server. Not the corn meal crust of traditional Chicago style deep dish but still delicious. And their pizza sauce is simply inexplicably good!
Great pizza. Wood fired pizza is the best. And who knew honey on the crust was a thing?!? Yeah, I tried it and was surprised at how good it actually was. Atmosphere was good, staff was friendly. Definitely worth paying a little extra for as it wasn't "just a pizza."
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