So I was diagnosed with Celiac Disease about a year and a half ago. And having been a huge fan of gluten for the first 23 years of my life--and still am, though gluten is not a fan of me apparently-- I've struggled and struggled to find food that doesn't make me abundantly sad that I have to be 'that guy' that orders from the GF menu. I love bread, I love carbs and sometimes you just want a good sandwich.
I ordered from here for my lunch break for work and got the Sirloin Panini with my normal lack luster enthusiasm getting the gluten free bread, but I will say that I was pleasantly surprised. GF bread is usually one of two things- hard as a rock, or super grainy and crumbly. Sometimes even both if it's particularly special. For a grilled sandwich, it was pretty soft. It didn't crumble, and it held together. I didn't luck the dijon mustard on the sandwich but either way, I never would have been able to tell it was GF.
I'm not big on acai bowls, so I'm not sure if I'd ever come back other than to get a sandwich, but it definitely served its purpose.
First time that I came here, I customized a green power veggie juice drink. It was the closest taste to New York in my opinion. I was pretty satisfied. Second time that I came here, I ordered a dragon bowl with acai added. It was delicious and the honey on top added the perfect sweetness to the bowl.
They have a nice bowl. Not the best I've had but a solid performance. Will say that for $1 i was rather disappointed with the meniscal amount of coconut shavings they added. Would have expected a ittle more when we are talking about $13-14 each.
2702 E 3rd Ave - Denver
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