We got a couple of the big trays of crab clusters, shrimp and veggies to celebrate our daughter’s 16th birthday. The food was FABULOUS! Hot, delicious and just very nicely done. The shrimp and crab leg clusters were perfectly cooked. There was plenty of food with lots of leftovers. I should’ve taken more pictures but here’s one just to show how nicely packed the trays were.
Sho Nuff may not have the decorative flair as something like Saltbox, but delivers the spirit of southern seafood well. The food is seasoned well with Old Bay, celery (even though I don't care for celery itself), pepper flakes, salt, parsely, etc.
The shrimp was cooked very well and was very juicy and plump. Not overcooked. The crab legs were also decent without being too difficult to crack open and extract the meat.
The french fries were a bit on the soggy side. I think if they air fried them or toasted them at the end, they would be crunch on the outside and meaty on the inside.
It gets really busy during dinner time, especially weekend. Ordering online and picking the order about 30-40 minutes afterwards is suggested. Otherwise, you will find yourself waiting a while
Limited outdoor seating is available, but will usually taken up by other patrons.
I have heard nothing but great things about this place. My food was fresh, it was delicious, and very flavorful! I definitely recommend this place. I also had a peach lemonade it was a tad sweet but in so it was good.
1103 W Club Blvd - Durham
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