Debra Turnbough Hutchins
+5
This place is awesome. The waiter and manager were so nice and attentive. The food was fabulous. We had ribs, pork chops and Pizza between the 3 of us. The atmosphere is great too. Highly recommend it. We’ll be back to try their brunch!
First visit, with a group of 13, for brunch. The staff was attentive, the atmosphere was crisp and clean (as were the restrooms,) and the food was delicious. A twist on on the traditional Eggs Benedict, house made biscuits replaced the ubiquitous English muffin, and the addition of tomato and spinach, made for a yummy compliment. Others had the Banana Oatmeal Pancakes, the CPT Omelette or The French toast. The Mimosa by the carafe, rather than the glass, were the better value. Drinks were refreshed with a slight delay from the bar. Overall, everyone enjoyed their entrees, whether from the brunch menu or lunch side. We will return when over in Fort Worth.
Have had dinner there a couple of times now and love it! My fav - the Kale & Escarole salad, delish! I tried their pizza (toppings only as I’m gluten-free) and was very impressed. Service and atmosphere also great, this place is definitely going into the rotation!
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