First time here and it was quite good! Food quality and style reminds me of P.F. Chang, but with much larger portion sizes. You get a lot more for your money here and will likely be taking leftovers home. The atmosphere was elegant but relaxed, wait staff very attentive and efficient. The biggest test it passed is with my native born and bred Chinese partner who is understandably picky about Chinese food. While he is quite correct in observing that the style of food here is definitely "American Chinese", in other words, Chinese-style cooking seasoned and geared to the American palate (even the Sichuan dishes we had were somewhat sweet, which is completely NOT authentic to true Sichuan cooking in general), he still feels it is very well-made and worth a return trip. So, thumbs up all around! Wish we had a place this nice in Johnson City, TN where we live.
We went there for lunch today for the first time , and we order the crispy duck w/ wonton soups. Everything was outstanding , the duck was cooked perfectly and the crispy was perfect. Our waitress was very nice! We will definitely come back and recommend this place to anyone who hasn't tried it yet!
Hands down the best Chinese food I've ever had. Highly recommend the spring rolls (made fresh to order), the egg flower soup is devine, the Kung Pao sause is made when ordered and amazing and the chicken fried rice. The Peking chicken is out of this world!
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