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We had an opportunity to stop at this wonderful restaurant after watching a beautiful sunset. When we arrived it was just after 6pm, and there was a short line, but the line moved quickly. While we were in line a server offered us a menu to preview and asked if we wanted to order drinks while we were in line. Great service as it keeps folks occupied as they are waiting in line. They have a wonderful selection of fish and can be served in in various preparations with your choice from different sides. I had the charbroiled snapper with fries and DH opted for the Cajun snapper with potatoes. You get a number when you order and pay at the counter. You find a seat in the restaurant and food arrives quickly. The fish was well cooked and seasoned! As we ate we noticed that the line continued to grow and by the time we finished our meal, the line went outside and wound its way around the front of the restaurant.
If you have the chance to stop by this restaurant, they will not disappoint. Great food, great prices, and great service!
Paul “Paulinho” Cardoso
+5
We arrived just after the sunset and were pleasantly surprised to find only a short queue inside, which was quite agreeable to us. The staff promptly took our bar order and served us lilikoi passion fruit margaritas even before we placed our food order. We opted for the snapper, prepared both charbroiled and Cajun style. Our preference leaned towards the charbroiled version, as it maintained the natural, unaltered taste of the fish without adding extra saltiness. The food was, in a word, exceptional. As we were leaving, we noticed the queue had expanded significantly – the line now extended outside, down the stairs, and around the corner. It was a relief to realize that we had arrived just in time to enjoy our dinner without the long wait!
Honestly, a tad bit overhyped. I really wanted to love this, as the vibes are excellent, the people are nice, and the portions are huge, but the fish was inconsistent: some bites were tender and full of flavor, while others tasted dry and days-old. Might have just be an off day, but somewhat disappointed.
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