First time visit without any expectations despite of the negative reviews here in the recent months.
They may need some updating to do in terms of interiors, but other than that the service was very good, reasonably priced menu.
We had Mahi Tenpura & Chicken katsu set and Nabeyaki udon. Udon broth was bland, needed to have more Dashi to my liking but everyone has different palate. (Lived many years in Japan, I am just used to the taste in Japan. )
I would try their Okazu section next. All looked good!
Always love the butterfish, my wife gets the vegetable tempura and green beans with garlic chicken. I like the fried noodles, fried rice. Good saimin and burgers too
![5]( "Recensione")
Sekiya's Restaurant & Delicatessen is truly a gem in the heart of Honolulu, embodying the spirit and flavors of old Hawaii. Its unassuming exterior belies the rich tapestry of flavors and history that lie within. From the moment you enter, there's a sense of nostalgia, reminiscent of the good old days when family gatherings were centered around food and laughter.
The menu boasts an array of traditional Japanese and local dishes that are executed to perfection. The okazuya-style selections are a delight, allowing patrons to customize their meal with a plethora of delectable options. Their saimin stands out, with its hearty broth and springy noodles, and the tempura is a crisp revelation.
But what truly sets Sekiya's apart is the warmth of its service. The staff, many of whom seem to have been with the establishment for years, serve with genuine aloha, making you feel like part of the Sekiya's ohana.
Whether you're a kama'aina looking to reminisce or a visitor hoping to get a taste of authentic local cuisine, Sekiya's Restaurant & Delicatessen promises an experience that is as heartwarming as it is delicious.
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