Our first visit and no regrets. Waiter was attentive and friendly. Bread has to be fresh out the oven, so good. Ceasar salad tasted like the dressing was fresh made. Loved the chicken marsala, such a rich flavor. She had the spaghetti with meatballs and the red sauce was thick and a nice amount of garlic. Looking forward to our next visit.
Came her for Valentines dinner with my husband. 1st time trying the place and upon walking in we could tell it was a family owned restaurant with a cute old school Italian vibe. Lots of families were eating so it's a good place for groups and small kids. The service wasn't the best but they were swamped and it was mostly kids working. It took about 10 to 15 minutes after we were seated for a server to come to the table but she did apologize and tried her best to give great service even though the servers and the kitchen were swamped. All the food was super fresh and delicious. Highly recommend the calamari in the spicy marinara and the chicken parmesan. And even though we didn't order it the pizza looked really good. Overall good experience and we look forward to going back.
The apetizer bread was hot fresh out of the oven, delicious with olive oil and herbs. The athmosphere was delightful, dim lights, nice background music. The salad was great, the iceberg lettuce crisp, fresh and cool. The house creamy dressing was delicious. I also ordered the fried calamari with marinara. The calamari was soft and mild flavor, very good, not rubbery at all. I ordered the lasagna and it was very good. Overall a great place with very good food. The server, very young fellow, somewhat shy but very attentive.
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