![5]( "Recensione")
Back for my second visit 11/4 on Saturday at around 11am. This place was crowded and very busy, we had a short wait to be seated. There is plenty of free parking available and handicap parking out front. The restaurant has plenty of choice’s for seating, table side, booth seating and a diner counter at the kitchen. Lots of wait staff, service was quick. As before the cook was slow, but the food was well worthy of the wait. Today I had the “Country side skillet” consisting of :
Seasoned potatoes, ham, bacon, sausage, mushrooms, green peppers, onions, and cheddar cheese. With a side of country gravy and pancakes. For 18$ I substituted sourdough toast for pancakes. The strawberry/grape jelly is outstanding! What a great topping for your toast. And the wife decided on the “YOLK ALL-STAR COMBO”
2 eggs any style, 2 sausage links. 2 sices of bacon and your choice of
2 pancakes, 2 crepes, 2 slices of french toast or half a waffle 16$ she substituted the bacon for two more pieces of turkey sausage. and added some “Cheesy grits” for 5$ our server was a delightful young man named James, he was very attentive, and was a great server. I really like my meal it had a lot of flavors. It was quite delicious. The wife enjoyed hers as well, but said the cheesy grits lacked any flavor she was not a fan. But other than that this was a great place with great service good food nice atmosphere with plenty of seating and parking. I would recommend this place to anyone.
On my last visit I had the -
“THE WORKS OMELET” this is a 5 egg omelette. With bacon, sausage, ham, mushroom, onion, tomato, cheddar. Comes with potatoes and pancakes. I substituted sourdough toast for the pancakes. The toast came with butter and strawberry/grape jelly on the side. The prices here are reasonable and the food and service top notch! Had a great breakfast here! Thanks a lot👍👍
This will be a must-visit for us the next time we are driving through Indy. Everything was delicious. The portion sizes were HUGE and easily shareable, although we wanted to try a few different items.
The eggs Benedict was top notch with some of the best skillet potatoes we’ve ever tried. My mother’s DIY omelet was stuffed full of toppings. My kale and goat cheese scramble was good too and their pancakes are nice and fluffy.
Gina gave us great service and was helpful in deciding what to eat. Will be back!
I have been in Indiana for almost 2 months and this has to be the best breakfast I have had since arriving here. Highly recommend it. Came on a Sunday during rush and was still greeted fast and food was out in a decent time. Servers are very friendly. Not just one server assists you. They all work together. Definitely coming back.
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