This breakfast spot has a selective menu, but there’s always something worth trying, They have a variety of biscuit sandwiches and vegetarian options as well. I decided on the wild card, which was a salmon roe toast with greens and cream cheese. It was very tasty, the salmon roe adding flavor to the cream cheese. The food is made to order, which makes it fresh. It can get a bit crowded on weekends and pricey for crowds, but it’s still worth a try!
The Jellied Egg was a gastronomic revelation. A love bite served chilled and garnished with green onions. It was savoy with an explosion of runny yolk. Ka-Boom!
We live in Little Flower so we attempted eat here a few weeks ago and they were out of some items. I am very glad we tried again. My partner had the biscuits and gravy and said they were really delicious. I asked about vegetarian options and was told they could make a few different meals with what they had. I am not even sure what all was on my sandwich (mushrooms for sure) but there were so many flavors and they all went very well together. I would order it again, and again. I do think they should have some specific vegetarian options, and have it written down. We will be back, and I have recommended this restaurant!! The place is calm and gives a warm feeling when you go in. We actually spoke with some other patrons for probably 40 minutes!
-Went there again this past Saturday and I ordered the vegetarian version of biscuits and gravy - delicious and filling! Oh wow!!!
2829 E 10th St - Indianapolis
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