Wonderful food, never had a bad experience when I went to this location. The "bread girls" were so kind and attentive, even when nearly every table was booked! I was pleasantly surprised to find out they have free Bluebell Ice Cream every Sunday morning. I will definitely be back, with many of my friends and family next time (I was apprehensive on bringing company because of these reviews)
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Much Improved. I used to dislike Spring Creek. Didn't like the vinegary sauce. Each time I had visited, I ended up leaving disappointed. My latest visit threw me for a loop though. Service was great behind the counter, the restaurant was tidy and most importantly, the food was great. The six ribs (lunch special) were juicy and tender. Didn't really need any sauce, but I was curious to see if it was the same stuff as always. It wasn't. The vinegar taste had disappeared. It was still pretty thin, but the mixture seemed to be a little more smoky and sweeter. It was a nice combination which was pleasant on the tender pork ribs.
I like the endless mini-loaves of bread too. I could really over do on these, and the server came around to all of us about four times with her offerings. I knew I would have to get out of there soon or I would pass out from carb overload. The sides that I had were very good: cole slaw and potato salad. They also had macaroni and cheese, green beans and a number of other items. Help yourself.
I hope this wasn't a fluke visit. I would like to think that Spring Creek Barbeque has upped their game and the food and service has truly improved. Looking forward to my next visit.
Def not the best bbq, but we'll stop in from time to time for a quick dinner. Service is usually good
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