My second son wanted to visit here and finally we made it. The reservation was full but very next day we found a vacant. The signature three courses good for the first visit because no need to consider what we should eat. The most expected 'Beef Wellington' is very nice. The harmonization between bread and meat is more than expected. And the dessert, pudding looks very sweet but it is not too much sweet as good to taste. (Tips) I finalize that why the name of the restaurant is Hell's kitchen. The price with tax and tips...it is just hell! I recommend this restaurant with couple. If you go there with children...you will see the hell!
Easily one of the greatest dining experiences I have ever had. Looked forward to this the most during our trip to Vegas and it did not disappoint.
I went with the scallops for appetizer which were the best I have ever had.
Beef Wellington was my entree with was absolutely to die for.
Sticky toffee pudding for dessert which was very rich and decadent.
Service was top notch, though I get the feeling that they are trying to turn over tables quickly during the lunch rush. We did not feel rushed to get out, but you could tell that the pace was hectic.
Unlike some other "destination" restaurants in Vegas, this one lives up to the hype.
I wish I knew solo diners could basically walk in! This was an amazing experience. Loved each dish I ordered. Lobster risotto, scallops, the beef wellington, and the toffee dessert ~
I was celebrating my birthday and they gave me a complimentary drink! The dessert also had a candle on it. This was definitely an amazing experience for a birthday!
I don't remember the drink but it had their homemade raspberry syrup in it, it was quite tasty!
The bartenders were all amazing as well.
An error has occurred! Please try again in a few minutes