Christine Noelle Tempongko
+5
I can’t believe I finally tried the famous beef Wellington and sticky toffee pudding! The meat melts in your mouth. We didn’t get to finish the mashed potato with the beef Wellington though because it was a pretty good serving. The toffee pudding was so moist and the ice cream went well with the rich sweetness of the pudding. I loved the bone marrow for the appetizer! Staff was attentive and friendly. I just didn’t like that the place was too dim. Still, worth the experience!
The bar table I had to kind of bend over to reach, maybe it's just me but the distance was a tad bit uncomfortable. I had the lunch set menu and it was definitely worth it. The soup was amazing, the beef wellington is great and the dessert is always good as well. The bartender was amazing and let me make a mocktail into a cocktail :3
Eating at one of Gordon Ramsay's restaurants has been on my bucket list! I was super excited to come in to try when my husband and I had an opportunity to eat at the Pub and Grill in Las Vegas. The beef Wellington was incredible! It comes with a couple veggies and some plain mashed potatoes. I wanted to order more sides, but after the Wellington and dessert we were STUFFED! The waiter, Matthew, was wonderful. He was kind and answered all our questions, even recommended a delicious beer! An amber Irish cream ale, Kilkenny, which was amazing! For dessert my husband had the sticky toffee pudding (I didn't get a picture of that before it was gone), he said it was incredible! I tried the chocolate cake soaked in Guinness with coffee chip ice cream. It was really good! Eating here is definitely a rare treat, but something I would definitely do again if I am able!
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