I visited on a Sunday afternoon as a waypoint on a trip to southwest Virginia. This place sits conveniently in walkable Lexington next to both Washington and Lee University and the Virginia Military Institute. The vibe struck me as reassuringly cozy and local for a corner bar in the center of a small town. I was greeted a minute after seating myself at the bar and after perusing the menu decided to order a market salad with salmon, the “wafflewich” (I.e., chicken and waffles), and their apple tart. My food arrived largely within reasonable times. Service seemed cordial and attentive, even if the sole barkeep appeared a little stretched with handling the number of customers at the bar. The lemon thyme dressing with my salad was quite flavorful and portioned just right on the side. The salmon was cooked well, although I would prefer more of a medium rare temperature especially with a salad or as an entree. A bit more seasoning on the fish would have been welcome also, but overall I liked the freshness of the greens and the general flavor. The chicken and waffles could have had more color on the waffle and less color and seasoning on the chicken for my taste, but the flavor, temperature, and portion of the chicken was quite satisfying. The cole slaw side was mostly crisp and bright, although I did encounter a small pool of dressing as I finished. The highlight for me came in the form of the apple tart which garnered attention from adjacent bar patrons daring me to eat the entire dish. Challenge accepted and easily handled. The pie crust was buttery but not too buttery, the apples had a satisfying texture and ratio to the pastry, and the ice cream stayed cold for almost all of my eating time. A great sensation to end my meal certainly. The total bill came to around $35 including all taxes, so I felt I experienced a good value for me dining dollar. I could be tempted to return and sample more bar fare in the future if I am in this area of the commonwealth.