I had breakfast at the hotel restaurant while staying at the Sofitel in Beverly Hills. The prices are a bit high, but they're in line with other major cities. I felt it fitting to order the avocado toast, Los Angeles's national breakfast. It was made with fresh avocado, tomatoes, and a poached egg on a slice of toast. The avocado was ripe and flavorful, and the tomatoes were perfectly ripe. The poached egg was cooked perfectly, with a runny yolk. I also ordered French press coffee, which was smooth and flavorful.
Overall, I had a great experience. The food was delicious, the service was excellent, and the atmosphere was elegant and relaxing.
Stayed in sofitel and had breakfast I heir restaurant, Estérel. Food is reasonably priced and tasted fresh and good. Serving portions were large and filling. They also have musical events at night, one night was Jazz night, which was fun. The ambience is nice and open. And the decorations are funky and inviting, without looking cheap.
It was a cute little place with great food at a reasonable price. We had some delicious dinner there. Highly recommended!
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