This place was great ill admit from walking past it looked small and more of a loud bar. I stopped and walked in noticed they had a great back oasis. The scenery was great and the food was so good. Our waiter took great care of us. Definitely stop in
Gary (I believe was his name) drew us in from the street, with the promises of happy hour, live music, and great food. He was absolutely delightful, explained the specials and menu to us. My son and I split the gumbo. It was a decent portion for both of us and absolutely delicious.
I did ask for water and a side of fries that never came, and I feel the well whiskey was a bit overpriced, but overall 4/5.
Our server Devon was pleasant. The food here was overall really good. I like to try things for the 1st time. The Bang Bang Shrimp was great (had a Nola twist on them). I had the Blacken Shrip PoBoy, which was just ok. I think it would have been better if fried. My daughter had chicken tenders (huge, good amount, and good taste). My wife had Gumbo, which she really enjoyed.
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