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Best Collard Greens & Grit Fries in New Orleans

There is only one restaurant
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Boucherie
95/100 (1060 ratings)
Restaurants
Gluten Free Options
International
Vegetarian Friendly
American
Contemporary
International
Contemporary
American
Gluten Free Options
Vegetarian Friendly
Late Night
Brunch
Dinner
Lunch
Amuse Bouche
Pork
Mussels
Sandwiches
Garlic Parmesan Fries
caesar salad
Tuna
Burger
Charcuterie Plate
Beer
Salmon
Pan Seared Tuna
Red wine
Boudin Balls
Shrimp
Krispy Kreme Bread Pudding
Swordfish
Beef
Applewood Smoked Scallops
Ribs
Thai Chili Chocolate Chess Pie
French Fries
Crispy Skin Duck Confit
Roast Beef
Gulf Shrimp
Duck Confit
Chocolate Ganache Terrine
Confit
Salad
Collard Greens & Grit Fries
Sweet Potato
Bread Pudding
Chili
Roasted Ravioli
Grits
Shrimp and Grits
Scallops
Deviled Egg
Po' Boys
Duck
Sazerac
Fish
Oyster
Sit down
American
Contemporary
International
Serves Alcohol
Full Bar
Outdoor Seating
Reservations
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Table Service
Wheelchair Accessible
Lunch
Brunch
Late Night
Dinner
Mid-range
"Loved eating here, the food was some of the best Iā€™ve ever eaten! We split a bottle of wine and enjoyed the boudin balls, steak tartar, scallops,..."
Colista Nemec
"Amazing dinner; Gulf shrimp for me and Scallops for her. Including a few Old Fashionds, neat pours of BT Elmer T Lee and Handcock, both single..."
Adrian Hoff
"This place is top notch! Perfect for everything from parties, dates, to solo dining! The food and drinks are both refreshing and classic at the same..."
Benjamin Lee Morgan
"Outstanding dining experience, both small and large plates. Service was excellent, food arrived hot and was both delicious and had a wonderful..."
Mike Lappa
"We were visiting New Orleans on a post-cruise stay. Wanted to do something romantic for the wife so I made arrangements to eat at Boucherie. We were..."
David Ervin
"Great little restaurant, service and staff were excellent and the food was delicious. My only hesitation about giving them 5 stars is the portion..."
Jonathan Dearing
"Spent a very enjoyable evening in this alternative part of New Orleans. Sadly we couldnā€™t get a table outside (ask ahead we learned). Seemingly we..."
Matt Bowling
"Came in town for work. Our group of 8 caught the streetcar to the restaurant and enjoyed a very nice ride that evening. The food was served hot and..."
M St. Julien
"Come for the ambiance, staff, and detail. Stay for the bread pudding. The restaurant feels like a cute cottage intimately laid out to welcome. The..."
Aaron Platt
"I can't say enough good things about this place! The food is always phenomenal. I have never had a bad dish here. Service is excellent. They are..."
Christian Kammerman