WOW. I heard about this place on social media and honestly went here expecting it to be another one of those overhyped places, but boy did they prove me wrong! 😆 We shared a slice of artichoke pizza and one of the Staten Island pizza, which turned out to be a great choice! The artichoke slice was thick-rimmed, creamy and filling, the Staten Island slice crispy with lots of flavorful tomato sauce and having alternating bites meant double deliciousness because every bite felt like the first bite again 😋 We were VERY hungry coming here after 3 hours of training, but one slice p.p. filled us up very well! There was seating outside, which was a bit shabby, but it sufficed. We will definitely be coming here again to try some of the other flavours (crab, or another artichoke one maybe 😍).
The artichoke pizza was pretty delicious and very unique. Never had anything like it before. Creamy and crunchy just the way I expected it.
The margarita pizza was also very tasty - nothing to complain about and it’s tough to mess it up.
The Sicilian pizza tasted a bit old and the crust was burnt. But the deliciousness of the margarita pizza and the artichoke one
Bow K. Techataveekijkul
+5
Just devoured these ENORMOUS slices of classic NY-style pizza at the renowned Artichoke Basille’s Pizza. As the name suggests, they're famous for their artichoke pizza, so we couldn't resist trying that and a good ol' pepperoni slice. You know it's colossal when each slice needs not one but two plates!
Personally, I was all about that pepperoni pizza – super flavorful with that lovely thin crust. On the flip side, the artichoke pizza with its creamy white sauce was a bit too hearty for my taste. I found the sauce overshadowed the delicate artichoke.
111 Macdougal St - New York City
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