Just another incredible dining expert at Salvatore Lombardi's Come Prima. First class service, attention to detail and a mouthwatering experience! How's the veal meatballs-the best in the city. Truffles pasta in a light sauce is the pasta to go for. The lobster in the Seafood Risotto & Chilean Sea Bass as fresh as if they were just caught! Desert tray no problem, an incredible variety! And don't worry about the wine list, it's as good as any in the city & reasonably priced! Been to Come Prima twice this month & I'm won over! It's head & heals my favorite Upper East Side Ristorante!
We had a wonderful meal in a lovely restaurant. The food is delicious (I had a Linguine with Lobster Tail, my wife had Chilean Bass with Artichoke). We shared everything, including a delicious salad, and a Napoleon for dessert. The Service was excellent, and the Ambience was Muted and Modern, not too dark nor cramped. It's well worth your time to visit Come Prima, in a great part of town: Madison Avenue in the 70's!
Great food ,great atmosphere ,great people...in 1 word the best! ❤️
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