I'm pleasantly surprised with the food and service here! Flavor is incredible, it feels like you are in mexico and cocktails are amazing as well. Great place to take a break and charge batteries. I would recommend the enchiladas!
Overall a good place to eat. A tab above
your chain stores.
Open since 2016, Frontera Cocina at Disney Springs™ is a Mexican restaurant by seven-time winner of the James Beard Foundation Award, Chef Rick Bayless.
Frontera Cocina will delight friends, family and food-lovers with exciting flavors and a contemporary Mexican experience. Warm colors, an open kitchen and a lively atmosphere frame an inviting exploration of the many delights from our kitchen.
Great experience! They were able to modify items for my vegan diet. The pumpkin seed hummus and guac combo was delicious. Also had the Roasted Vegetable Red-Chile Enchiladas without the pork or dairy and the play with fire margarita
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