The lodge sits at the base of the mountains (Bald Mountain, Bald Eagle Mountain) and the terrace/balcony of the restaurant has incredible views of the mountains and surrounding area. We were there in July, and the greenery/chairlifts, and blue sky made for a beautiful view during dinner. The service was great, pacing was very good, and the menu had a good variety of meat-forward dishes. Their Utah Elk Carpaccio and Coriander Pacific Halibut were excellent. You do have to walk through parts of the grounds and parts of the hotel to arrive at the restaurant, which made for a cool experience as well as they have some amazing art and furnishings inside the hotel lobby and hallways.
The food and atmosphere here is divine. Cesar was very attentive, kind and his recommendations did not miss. I tried their elk dish for dinner and I will definitely be returning. Compliments to the chef.
Fancy restaurant inside the Stein Eriksen lodge. The food is really fancy and quite pricey. The atmosphere is unbelievable! Really stunning lodge with beautiful settings up in the mountains. It is very secluded and has some very scenic views!
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