2 restaurant menus in %{citta}, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated to December 2024)
Mongolian cuisine: the best places to taste it in Pasadena
2 restaurant menus in United States, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated to December 2024)
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"Delicious! And excellent service by Edison. It reminded me of being in China again. The winter melon tea was..."
Dianna Haq
"Absolutely wonderful experience with amazing and delicious food. Loved it! Watch for the szechuan peppers..."
Claudia Martinez Zuniga
"Excellent service and a great selection of all the veggies and meats to choose from. Our waitress, Clara is so helpful and pleasant. She makes you..."
Paul Wong
"Great..."
Regina S Robillard
"Different than your traditional restaurant. I loved it great food great atmosphere had a great time. Take all your..."
Bill Bryant
"There are so many different ingredients to choose from. My friends and I went way overboard but it was so good. Love that you can have 2
different..."
Jeannie Dasalla
"Perfect for lunch special. Both food and price are fine. Great service. Really appreciate..."
Annick Lo
"My first hotspot experience was at xiao fei yang in Alhambra - thought it was awesome! Pasadena is not exactly the same but good..."
"Pick your own meats from chicken pork tofu or steak, then pick your own veggies from a nice variety, then pick your own sauces. You can pile the bowl..."
Izze Herrick
"First time here! and i loved it, loved the taste, the cooks are so nice. The food was full of flavor, will go..."
Claudia Cruz
"I love this place, been coming for years. I've got the technique down how to fill my bowl with as much meat, vegetables and noodles as possible. Add..."
aaron Castro
"You can get a bowl for $9 and then you can fill in as much as you want to let cook cook for you. Usually I tried to fill in as much meat as possible..."
Chien-Chang Chen
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