Spectacular for what it is. It’s Guatemalan street food served with style but without affectation. I had the chicken taquitos, which were crispy, hot, and served in a very distinctive sauce. It’s presumably slightly more expensive than real street food just as it is fancier, but it’s hardly pricey. I just wish their portions were slightly larger.
I see this place every time I go to work and I finally had the time to stop by and I have to say I was very very pleased with what I ordered, the timing, the quality, the presentation, the freshness and flavor combinations. I got a combo with a chicharron pork pupusa and chicken tostada with guacamole, hot sauce, and plantain chips on the side. I was very full after the tostada it was so delicious with the pickled beets and onions and everything flavor on there. I barely got to the pupusa because I was super full but from what I tried it was very soft and savory and delicious filling. I also got a tamarind drink. Super tasty and complimentary to the meal. I have to come back for churros I was way too full to even try. The service was also very nice and kind and ordering on the screen was nice to choose what you want and see all the options! Thank you and I will come again!
Look how green that chicken is! It's the pumpkin cilantro doblado. I felt transported to someplace far away, only it cost just about $10. This 20- minute detour from my Saturday afternoon errands was well worth . I also enjoyed the airy view of the pedestrian traffic on Chestnut Street.
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