Andrea Brownstein Rosenthal
+5
Most delicious caterer. Gorgeous presentations and a delight to work with. I can’t wait until my next party so Steve can cater it !
WOW! Not 'standard' wedding food by any stretch of the imagination. Tara & Ali were extremely helpful. We worked with Ali for most of the planning & felt so comfortable with her through the whole process. Her attention to detail, thoughtfulness, & flexibility with us was so greatly appreciated. She was wonderful communicating via email, which was very important to us as we were planning the wedding from afar. Ali helped us craft a unique menu that WOWed our guests - Latin flavors mixed with classic touches & a cake that guests still rave about! She was was even present on the night of the reception to make sure everything went as planned. She was great with offering advice along the way & was a pleasure to work with.
The high staff to guest ratio was definitely felt in the room. We even had a dedicated bridal attendant through the night to ensure that all of our items were collected at the end of the night & properly placed into the correct vehicles. Our wait staff attendant was so pleasant as well! We took a few quick photos during cocktail hour in various spaces in the museum & every time we were finished with a set of photos, we would turn around & our dedicated wait staff member would be there with beverages or a plate of our cocktail hour appetizers. We didn't have to lift a finger & we were able to taste ALL of the food at our wedding! We were very (very) much excited about hosting our cocktail hour in the Brain Exhibit & the experience certainly delivered!
We were sent home with a beautifully packaged top tier of our cake in addition to a groom's box of goodies that we enjoyed back at the hotel through the next morning. We also very much appreciated the lovely gift that was sent to us a month or so after the wedding- they are so thoughtful! The entire Frog team was so very wonderful & helped us to create a night with truly spectacular memories to last a lifetime. Thank you Frog Commissary!
I remember working there in 1998 the best crew ever. From the Chef on down , the whole place had potential and showed it. Thanks for the experience!
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